HIGHER NATIONAL DIPLOMA IN PLANTATION CROP TECHNOLOGY –
(NVQ LEVEL 06 & 05)

HIGHER  NATIONAL  DIPLOMA  IN  PLANTATION  CROP  TECHNOLOGY   –  <br>             (NVQ LEVEL 06 & 05)
Starts from:Fri, November 1, 2019
Location

M.D.H. Jayawardana Mw,Athurugiriya,Sri Lanka

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Course Feature
  • Course Code ND 03
  • MEDIUM English
  • Duration 1 year
  • Course Type Diploma Programme
  • Venue NIPM - Athurugiriya
  • Course Price Rs. 125,000/-
Course Description

Academic Courses particularly designed to uplift the skills of the participants and enhance their competencies. In order to award the certificates for these courses, the participants are required to maintain a satisfactory academic record and meet the obligations mentioned in the course modules which they are enrolled. The following courses are included in the category of Academic programs.

 

Superintendents, Asst. Superintendents of estates, Executives of plantation companies, private estates, Planters / Proprietors attached to tea, rubber & coconut smallholder sector / livestock development / animal husbandry, cashew, export agricultural crops / sugarcane industry & agricultural sector who have the following qualifications & experience are eligible to apply for this diploma course.

Objectives:
    • To upgrade the competencies of the students in plantation crop technologies
    • To prepare candidate towards obtaining a Degree in Plantation crop technology
Duration:

01 year

Fee:

Rs. 125,000/- per participant

    • Those who have NVQ level 5 qualification in a relevant field.
     
    Subjects
  •   Organic cultivation in plantation crops
  •   Quality control and standards
  •   Animal husbandry in plantation sector
  •   Technological innovations in Plantations
  •   Aquatic resource management in plantation sector
  •   Agricultural business management
  •   Soil and Water Conservation
  •   Agricultural sales &marketing Management
  •   Soil Fertility Management
  •   Creating and Maintaining of a Learning Culture
  •   Plantation forestry
  •   Creating and Entrepreneurship development
  •   Forage production with plantation crops
  •   Ethnic, religious, gender regional differences
  •   Accounting (financial acc. & auditing)
  •   Introduction to Management and Organization
  •  Plantation eco-tourism
  •   Managing human resources
  •  Landscaping in plantation sector
  •   Planning and Scheduling work at workplace
  •  Cleaner production
  •   Planning and Project analysis
  •  Food Safety of plantation crop products
  •   Problem Solving and Decision Making
  •  Integrated pest management
  •   Pre-harvest practices to improve quality in crop produce Teamwork and Leadership
  •  Packing and transportation techniques for plantation crop produce
  •   Workplace communication management
  •   Storage of plantation crop products
  •   Introduction to Laboratory Research Job training and Report (for NVQ 6)
  •   Basic mathematics (for NVQ 7)
  •   Statistical methods (for NVQ 7)